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- 000 01673cam a2200421 i 4500
- 008 130710s2014 iluab b 001 0 eng c
- 020 __ |a 9780226014692 (hardcover : alkaline paper)
- 020 __ |z 9780226014722 (e-book)
- 040 __ |a ICU/DLC |b eng |e rda |c ICU |d DLC |d CcBjTSG
- 050 00 |a SB387.8.F8 |b F755 2014
- 082 00 |a 634.80944 |2 23
- 093 __ |a S663.119.565 |2 5
- 099 __ |a CAL 022016088865
- 100 1_ |a Frankel, Charles, |e author.
- 245 10 |a Land and wine : |b the French terroir / |c Charles Frankel ; with a foreword by John Varriano.
- 260 __ |a Chicago ; |a London : |b The University of Chicago Press, |c 2014.
- 300 __ |a xii, 251 pages : |b illustrations, maps ; |c 24 cm.
- 336 __ |a text |2 rdacontent
- 337 __ |a unmediated |2 rdamedia
- 338 __ |a volume |2 rdacarrier
- 504 __ |a Includes bibliographical references (pages 237-241) and index.
- 505 0_ |a Savenni?·res and wines of Anjou -- Beaujolais -- Alsace -- Pouilly-fuiss?? and wines of M??connais -- Corton and the wines of Bourgogne -- Sancerre and Centre-Loire -- Loire Valley -- Vineyards of Provence -- Languedoc and dinosaurs -- Champagne -- Bordelais -- C??tes du Rh??ne.
- 650 _0 |a Viticulture |z France |v Guidebooks.
- 650 _0 |a Wine districts |z France |x Description and travel.
- 650 _0 |a Grapes |x Soils |z France.
- 650 _0 |a Soils |z France.
- 650 _0 |a Geology |z France.
- 650 _0 |a Wine and wine making |z France.
- 651 _0 |a France |x Description and travel.
- 950 __ |a SCNU |f S663.119.565/F829