机读格式显示(MARC)

• 000 01384nam 2200445 a 4500

• 001 0000399900

• 003 SCNU

• 005 20050715143832.0

• 008 770915s1977 ctua b 00110 eng

• 010 __ |a 77070646

• 020 __ |a 0870552309

• 040 __ |c WUL

• 050 0_ |a TX553.P7 |b W47

• 093 __ |a R151.2 |2 4

• 099 __ |a CAL 022000378054

• 100 1_ |a Whitaker, John R.

• 245 00 |a Food proteins / |c John R. Whitaker and Steven R. Tannenbaum.

• 260 __ |a Westport, Conn. : |b Avi Pub. Co., |c c1977.

• 300 __ |a xi, 603 p. : |b ill. ; |c 24 cm.

• 500 __ |a Papers from a symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology.

• 504 __ |a Includes bibliography (p. 592-594) and index.

• 650 _0 |a Proteins in human nutrition

• 700 10 |a Tannenbaum, Steven R., |d 1937-

• 710 20 |a International Union of Food Science and Technology.

• 710 20 |a Institute of Food Technologists.

• 920 __ |a 242010 |z 1

• 920 __ |a 251030 |z 1

• 920 __ |a 211180 |z 2

• 920 __ |a 244050 |z 2

• 920 __ |a 231220 |z 1

• 920 __ |a 212010 |z 1

• 920 __ |a 211230 |z 1

• 920 __ |a 245010 |z 1

• 920 __ |a 215010 |z 1

• 950 __ |a SCNU |f R151.2/W577

• 998 __ |a WUL

• 999 __ |t C |A zhshl |a 20050715 14:37:36 |M zhshl |m 20050715 14:38:32

• 000 1000013333

• 991 __ |a 022005008850

• 907 __ |a SCNU |f R151.2/W577