机读格式显示(MARC)

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• 001 0000402526

• 003 SCNU

• 005 20050718102052.0

• 008 920504s1981 ctua b 00110 eng

• 010 __ |a 80025116

• 020 __ |a 0870553690

• 040 __ |c CAU

• 050 __ |a TX553.E6 |b S38

• 082 __ |a 664'.001'547758

• 093 __ |a TS201.3 |2 4

• 099 __ |a CAL 022000423109

• 100 1_ |a Schwimmer, Sigmund.

• 245 10 |a Source book of food enzymology / |c Sigmund Schwimmer.

• 260 __ |a Westport : |b The AVI Publishing Company, |c c1981.

• 300 __ |a xv, 967 p. : |b ill. ; |c 25 cm.

• 490 0_ |a AVI sourcebook and handbook series

• 504 __ |a Includes bibliographies (p. 717-863) and indexes.

• 650 _0 |a Enzymes.

• 650 _0 |a Food |x Composition.

• 920 __ |a 211180 |z 2

• 920 __ |a 244050 |z 2

• 920 __ |a 212010 |z 1

• 920 __ |a 245010 |z 1

• 920 __ |a 211260 |z 1

• 950 __ |a SCNU |f TS201.3/S415

• 998 __ |a CAU

• 999 __ |t C |A zhshl |a 20050718 10:20:21 |M zhshl |m 20050718 10:20:52

• 000 1000015985

• 991 __ |a 022005011426

• 907 __ |a SCNU |f TS201.3/S415