机读格式显示(MARC)

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• 003 SCNU

• 005 20050718093646.0

• 008 840210s1982 enka b 00100 eng

• 010 __ |a 82083666

• 020 __ |a 0124647804

• 040 __ |c WUL

• 050 0_ |a TP372.5 |b .H68 1982

• 082 0_ |a 664/.07 |2 19

• 093 __ |a TS201.2 |2 4

• 099 __ |a CAL 022000386208

• 245 00 |a HPLC in food analysis / |c edited by R. Macrae.

• 260 __ |a London ; |a New York : |b Academic Press, |c 1982.

• 300 __ |a xii, 340 p. : |b ill. ; |c 24 cm.

• 440 _0 |a Food science and technology

• 504 __ |a Includes bibliographies and index.

• 650 _0 |a High performance liquid chromatography.

• 650 _0 |a Food |x Analysis.

• 700 10 |a Macrae, R.

• 740 01 |a H.P.L.C. in food analysis.

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• 920 __ |a 244050 |z 2

• 920 __ |a 231220 |z 1

• 920 __ |a 211230 |z 1

• 920 __ |a 231030 |z 2

• 950 __ |a SCNU |f TS201.2/M174

• 998 __ |a WUL

• 999 __ |t C |A zhshl |a 20050718 09:36:14 |M zhshl |m 20050718 09:36:46

• 000 1000015864

• 991 __ |a 022005011302

• 907 __ |a SCNU |f TS201.2/M174